Go Back
–+ servings

Hearty Garlic and Herb Alfredo Bake

This easy short cut meal uses boxed
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings6 people
Print
Share

Ingredients

  • 1 box Macaroni and Cheese Kraft Garlic and Herb Alfredo Variety, or brand and flavor of choice
  • 1 cup cooked diced or shredded chicken breast
  • 1 ½ cups loosely packed fresh spinach torn into small pieces
  • 6-7 ounces marinated artichoke hearts drained and diced
  • ¼ cup sun-dried tomatoes packed in oil drained and sliced
  • 1 cup fresh bread crumbs
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon butter

Instructions

  • Prepare Macaroni and Cheese according to package directions. Add chicken, spinach, artichoke hearts, and sun-dried tomatoes. Stir over low heat until everything is combined and heated through.
  • Spoon mixture into a serving dish, or 6 individual ramekins. Combine bread crumbs, Parmesan, and butter, and mix thoroughly. Sprinkle evenly on top of pasta and place under a broiler just until crumbs are golden and toasted.

Nutrition

Calories: 166kcal, Carbohydrates: 16g, Protein: 7g, Fat: 8g, Saturated Fat: 2g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Trans Fat: 0.1g, Cholesterol: 20mg, Sodium: 521mg, Potassium: 206mg, Fiber: 2g, Sugar: 1g, Vitamin A: 1118IU, Vitamin C: 17mg, Calcium: 65mg, Iron: 2mg
Course: Main Courses
Cuisine: American
Keyword: Hearty Garlic and Herb Alfredo Bake
Calories: 166kcal
Author: Sara Wells
Cost: $12
Did You Make This Recipe?Snap a picture, and hashtag it #ourbestbites. We love to see your creations on our Instagram @ourbestbites!