Copycat Chick-fil-A Chicken Mini Sandwiches
Delicious little one-bite sandwiches just like your fast-food fave!
Servings
Equipment
Ingredients
- 1 package Sister Schuberts brand frozen Parker House rolls
- 16 pieces Lightly breaded frozen chicken chunks like Bare brand or Kirkland
- 6 tablespoons chick fila sauce no need to measure exactly
- 2 tablespoons butter
- 1 tablespoon honey
Instructions
- Warm rolls according to package instructions but undercook them by just a few minutes. You want them nice and warm, but not browned and crisp on top. (This helps them stay super soft!)
- Cook chicken according to package instructions. I like to use my air fryer for this step. Feel free to make more than the necessary 16 pieces so you can snack on a few :)
- When the rolls and chicken are close to being done, warm the butter in a small dish in the microwave until melted. Whisk in honey.
- To assemble, squirt a little Chick-fil-A sauce in each roll (OR just serve the sauce on the side if you prefer), and then place 1 piece of chicken in each roll.
- When sandwiches are all assembled and placed back in the roll dish, brush the honey butter over everything and serve immediately.
Nutrition
Serving: 4mini sanwdiches, Calories: 253kcal, Carbohydrates: 15g, Protein: 25g, Fat: 9g, Saturated Fat: 4g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Trans Fat: 0.2g, Cholesterol: 89mg, Sodium: 301mg, Potassium: 424mg, Fiber: 0.01g, Sugar: 9g, Vitamin A: 209IU, Vitamin C: 1mg, Calcium: 8mg, Iron: 0.4mg
Calories: 253kcal
Cost: $10
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